FISH - VEGETERIAN - SIDE DISHES

FISH DISHES
 
FILLET OF SALMON  £12.95
Pan fried & finished in the oven fillet of salmon served with mash potato & rocket salad.  
FILLET OF SEABASS  £13.95
Skin side down pan fried sea bass served with mash potato & rocket salad.  
FISHCAKE  £8.50
Served with mix salad and tartar sauce.  
PRAWN RISOTTO  £8.90
Risotto cooked with prawns, red peppers, rich fish stock & a touch of cream-parmesan.  
SOUR & SPICY MARINATED GRILLED SQUID  £9.95
Blacked eyed beans salad & red onion-rocket.  
   
   
VEGETERIAN DISHES  
MUSHROOM RISOTTO  £7.90
Risotto cooked with mushrooms, white wine, mushroom stock & a touch of cream-parmesan.  
RAVIOLI CON SPINACI E RICOTTA  £7.90
Free range egg pasta parcels filled with spinach and ricotta cheese served with basil-parmesan sauce.  
TAGLIATELLE WITH BABY SPINACH & STILTON CREAM  £8.90
Sun dried tagliatelle with spinach, cream & melted stilton.  
HALLOUMI & AUBERGINE GRATIN WITH TOMATO SAUCE  £8.90
Dry pan cooked aubergines & halloumi cheese layers topped with fresh garlic, tomato sauce and  
 basil pesto served with rocket salad.  
VEGETARIAN COUS COUS  £8.90
Traditional east Mediterranean couscous with chick pea, white cabbage, root vegetables & Mediterranean spices.
   
   
SIDE DISHES  
Green Leaf Salad        £3.00
Tomato & Red Onıon Salad         £3.00
Rocket & Parmesan Salad         £3.50
Feta Salad         £3.50
Mash Potato         £3.00
Thick Chips         £2.50
Basmati Rice         £3.00