Valentine’s Day Menu

2Course £35 pp
3 Course £39.95 pp

Available from 2nd - 14th February 2024

STARTERS

  • Meatballs

    in tomato sauce, topped with parmesan & rocca

  • King Scallops (2 pieces)

    on a bed of creamy cauliflower purée, topped with Turkish air-dried cured beef
  • Truffle Mushroom Arancini

    fried risotto balls with mushrooms, truffle oil & parmesan
  • Mussels Mariniere

    contains alcohol

MAIN COURSES

  • Sirloin Steak

    8oz with mushroom and chips on the sideDESSERTVALENTINE'S
  • Lobster Linguini

    with tomato sauce
  • Mac ‘n’ Cheese

    topped with pulled beefOur
  • Mix Kebab

    marinated lamb cutlets, chicken shish,chicken wings & lamb kofte, served with grilled tomatoes, pepper, rice &salad

DESSERTS

  • Chocolate Soufflé

    with vanilla ice-cream

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