HOT STARTER

• Soup Of The Day

  £5.25

  Served with warm bread

• Lahmacun

  £5.45
  A thin levantine flatbread topped with minced lamb, garlic, peppers, tomato and parsley. Served with salad

• Grilled Sucuk

  £5.45
  Spicy Turkish sausage with mixed baby leaf salad

• Padron Peppers (ve)

  £6.00
  Homemade chickpea falafel served with Tahini sauce

• Muska Boregi (ve)

  £6.45
  Filo pastry triangles filled with spinach, Feta cheese & mint, with sweet chili on the side

• Hot Chicken Wings (4 Pieces)

  £6.45
  Marinated in sriracha

• Grilled Halloumi (ve)

  £6.45
  Cyprus cheese with grilled tomatoes, parsley and glazed balsamic

• Crispy Truffle Cauliflower (ve) (v)

  £6.95

  Deep fried cauliflower with truffle oil, topped woth crispy dried onions, sweet chili on the side

• Gamberoni

  £7.95

  Pan-fried King Prawns, with butter, white wine. peppers, tomato, parsley and lemon juice

• Island Calamari

  £7.95
  Deep fried squid marinated in vodka and beer, served with chilli, lemon & aioli sauce

COLD STARTER

• Homemade Hummus with Olive Oil (ve) (v)

  £5.45

  Served with bread.

• Kisir (ve) (v)

  £5.45
  Cracked bulgur wheat with tomatoes, herbs, green peppers, spring onions and pomegranate dressing.

• Tzatziki (ve)

  £5.45
  Grated cucumber, fresh mint & garlic, all mixed with yoghurt

• Babaghanoush (ve)

  £5.95
  Roasted aubergine with tahini, olive oil and garlic

• Old Fire Hot & Cold Mix Meze Platter (for two)

  £16.00
  Filo Pastry, White Bait, Calarmari, Sucuk, Hummus, Baba ghanoush, Kisir and Tzatziki. Served with warm bread