Served with warm bread
With sea salt
Filo pastry triangles filled with spinach, Feta cheese & mint, with sweet chilli on the side
Marinated in a choice of Sriracha OR Medium Peri-Peri
Deep fried squid marinated in vodka and beer, served with aioli sauce
Pan-fried king prawns in white wine, peppers, tomato, parsley and lemon juice
Served with bread.
Filo Pastry, Calarmari, Sucuk, Halloumi, Hummus, Baba ghanoush, Kisir and Tzatziki